Why a Booktrail?
1940: When the Ritz becomes the Nazis’ favourite spot, its Jewish bartender has no choice but to keep working.
The Barman of the Ritz
What you need to know before your trail
Despite the Occupation, the prestigious Ritz Hotel has managed to remain open. Its bar becomes a favourite spot for Nazis eager for a taste of French refinement. Its celebrated barman, Frank Meier, is forced to adapt to this new clientele. But he is hiding a secret that no one can find out: he is Jewish.
With every word and smile, the atmosphere becomes more and more suffocating. Yet Frank refuses to flee. With the unwitting help of the Nazis, Frank eventually uncovers secrets that help keep him and his loved ones alive ― especially Luciano, his young apprentice, and Blanche, wife of the director of the Ritz and Frank’s impossible love ― both of whom are Jewish too.
Travel Guide
Paris
The book is inspired by the story of Frank Meier. Frank was a legendary, real-life mixologist who served celebrities like Ernest Hemingway and F. Scott Fitzgerald at the Ritz during the 1920s and 30s. He is the author of a cocktail book called The Artistry of Mixing Drinks.
Meier himself was of Jewish heritage and was placed under Gestapo surveillance. He is said to have used his position to help the French Resistance, acting as a gobetween to pass clandestine messages. He also helped forge fake papers to save Jewish families.
BookTrail Boarding Pass: The Barman of the Ritz
Destination/Location: Paris Author: Philippe Collin Departure: 1940
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